Dec 2

Passover Macaroons (kosher for passover)

This is actually a recipe from my friend Alyssa, that we made when I went to her house for Seder.


  • two 13 oz packages of coconut
  • 1 can of sweetened condensed milk
  • 1 tsp. of vanilla

To make:

Hand mix all ingredients until thoroughly mixed. Put rounded tablespoons of mix onto cookie sheet and bake at 350 degrees for about 10 minutes or until browned.


Leave a comment